Butcher and baker port gamble

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Local provisions - Picture of Butcher & Baker Provisions, Port Gamble

butcher and baker port gamble

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In a re-purposed gas station this is a small restaurant. Order and be seated food will appear shortly. Various egg dishes and combinations were all very good. Ambiance is laid back and quiet, easy conversation level Great, casual atmosphere. Super friendly employees.

Get ready for a unique new experience. When you enter, pick up a menu on the table at the entrance and begin to decide what you want to order. As you walk up, you see the commune-style tables, a busy kitchen, and a display of their offerings, some incredible looking masterpieces from the bakery that will impress you. In-house made sausages and meats, fresh local ingredients, and friendly staff. One of the best fried-chicken sandwiches ever made is made to order here The menu is changing often and they make food we love. If you're on the traveling through Port Gamble, it is definitely worth a stop-by.

There is a real sense of place in Port Gamble. The consistent pitter-patter of rain, smell of salt off the Puget Sound and sights of tall evergreen trees contribute to its unique Pacific Northwestern feel. Chef Adam Sawasy, the butcher, prepares artisanal charcuterie and a variety of cured meats, he cures the meats traditionally and only features cuts produced right here in the Pacific Northwest. You can find the meats in a variety of dishes on the farmhouse restaurant menu, or take them home yourself and prepare them to your liking. The restaurant features an in-house charcuterie board that rotates frequently, in which three meats are accompanied by grilled bread and pickled vegetables.



Butcher & Baker Provisions Port Gamble - Butcher & Baker Provisions

We are a fast paced counter service restaurant located in historic Port Gamble. We specialize in fresh, farm to table food, utilizing only the highest quality ingredients. Our enthusiastic team is focused on serving incredible food, at an unbeatable value.

Butcher & Baker Provisions, Port Gamble

Get ready for a unique new experience. When you enter, pick up a menu on the table at the entrance and begin to decide what you want to order. As you walk up, you see the commune-style tables, a busy kitchen, and a display of their offerings, some incredible looking masterpieces from the bakery that will impress you. In-house made sausages and meats, fresh local ingredients, and friendly staff. One of the best fried-chicken sandwiches ever made is made to order here The menu is changing often and they make food we love.

By Tad Sooter of the Kitsap Sun. The lights go up before dawn at a former service station on Highway in Port Gamble. The butcher, Adam Sawasy, begins breaking down beef or stuffing sausage casings. Patricia Horton, the baker, preps pastries, pies and cakes. The pair work steadily through the day and remain in the kitchen until well after dark.

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2 thoughts on “Butcher and baker port gamble

  1. Butcher & Baker Provisions - NE State Highway , Port Gamble, Washington - Rated based on Reviews "On the keen advice from both.

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