Can apple seeds kill you

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Here’s How Many Apple Cores It Would Take to Poison You

can apple seeds kill you

Can Apple Seeds Kill You? - Know the fact

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If your mother ever warned you not to eat apple cores, it was with good reason. Yeah OK, so apples don't really have cores , but they do have those rough middle sections full of seeds, and those seeds can harbor concentrations of molecules called cyanogenic glycosides. One of those is amygdalin, and when it gets down into your gut bacteria, it can turn into cyanide, which can do a pretty good job of killing you. So, it seems like a good idea to steer clear of that crunchy center, right? But here's where that logic is off: A single apple's worth of seeds can't produce nearly enough cyanide in your belly to make you even a little bit sick.

Snopes needs your help! Learn more. When we think of dangers lurking in our food, we tend to concentrate on the threats posed by chemical additives or by improper and careless handling. Yet the truth is we routinely come into contact with naturally occurring poisons in a number of the fruits we ingest. Apples are one such fruit: their pips seeds contain amygdalin, a cyanide and sugar compound that degrades into hydrogen cyanide HCN when metabolized.

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As you watch someone carelessly munching on an apple core, some vague alarm bells go off in your head. Didn't you hear somewhere that apple seeds are poisonous? Well, apple seeds can indeed be poisonous, but it takes quite a few of them to kill you and only if they have been crushed. When metabolized in the digestive system , this chemical degrades into highly poisonous hydrogen cyanide HCN. A lethal dose of HCN can kill within minutes.

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Are Apple Seeds Poisonous?

Can Apple Seeds Kill You?

Apples, along with cherries, peaches, and almonds, are members of the rose family. The seeds of apples and these other fruits contain natural chemicals that are toxic to some animals. Are they poisonous to humans? Here's a look at the toxicity of apple seeds to humans. Apple seeds do contain a small amount of cyanide , which is a lethal poison, but you are protected from the toxin by the hard seed coating. If you eat whole apple seeds, they pass through your digestive system relatively untouched.

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